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Milky Mushroom Spawn

Heat-tolerant spawn for summer mushroom cropping

Calocybe indica

Milky Mushroom Spawn

Milky mushroom (Calocybe indica) is a tropical mushroom that grows well in warm weather — a useful crop for the hot months when many other mushrooms struggle.

Its firm, white mushrooms keep well after harvest. Spawn Lab supplies milky mushroom grain spawn produced from selected culture and inspected before dispatch.

  • Grain spawn of milky mushroom (Calocybe indica)
  • Suited to warm, summer conditions
  • Firm white mushrooms that keep well after harvest
  • Grows on straw with a casing layer

At a glance

Species
Milky mushroom (Calocybe indica)
Grain base
Wheat
Substrate
Chopped paddy or wheat straw, pasteurised or sterilised; cased for fruiting
Spawn run
30–35 °C, about 15–20 days
Spawn rate
4–5 % of dry substrate weight
Supply
Retail and bulk orders

Typical cultivation values — results depend on substrate, climate and farm practice. Ask our team for guidance for your conditions.

Why Milky mushroom

Why growers choose milky mushroom

Made for the heat

Grows in warm conditions, so production can continue through summer.

Good keeping quality

Firm mushrooms that hold up well between harvest and sale.

Straw-based

Uses chopped straw rather than prepared compost.

Fills the summer gap

Complements button and oyster mushrooms in a year-round plan.

Growing with our spawn

From spawn to harvest

An outline of the main stages. For detailed, farm-specific advice, talk to our team.

  1. 01

    Chop, soak and pasteurise or sterilise the straw, then drain to the right moisture

  2. 02

    Mix the spawn through the substrate, fill bags and keep them warm for the spawn run

  3. 03

    Once fully colonised, apply a pasteurised casing layer on top

  4. 04

    Maintain warmth, high humidity and fresh air for pinning and harvest

Spawn handling

Getting the best from your spawn

Use it fresh

Plan spawning close to delivery and use the spawn as soon as practical.

Keep it cool and shaded

Store in a clean, cool, shaded place — never in direct sun or a hot vehicle.

Check before use

Look for healthy white mycelium; don’t use bags with unusual colours or smells.

Mix evenly

Break up the spawn and spread it evenly through clean, cooled substrate.

Important DisclaimerSpawn Lab is responsible for the quality of the spawn supplied. Mycelial run, crop development and final mushroom yield depend on substrate quality, environmental conditions, cultivation practices, hygiene, handling and other factors beyond our control.

Order Milky Mushroom Spawn

Tell us your farm size, location and requirement — our team will get back to you with availability and a quote.

Order / Enquire